At HPA’s most recent social event, members and their guests were indulged by the welcoming atmosphere and delicious artisan pupus Tchin Tchin had to offer. This rooftop experience was highlighted by café lighting, luscious greenery, and cozy seating. While networking with new friends and catching up with old ones, guests enjoyed an array of small bites and were charmed by signature cocktails and lavish wine. When attendees arrived, each table was outfitted with an assortment of adventurous cheeses accompanied by a decadent charcuterie plate. Other pupus included crab cakes, shrimp bruschetta, steak and blue cheese sliders, and truffle fries. There was a GREAT turn out and everyone was gifted a seashell planter to enjoy on their desks or in their homes.
No one can deny that pau hana events are always worthwhile, but the company and community experienced at any HPA function is always the best part! Thank you to all the attendees for making this such a lovely experience.
Article & Event By: Jacqueline Furukawa, Public Relations Director